If you are searching for high quality meat shrink wrapping solutions, Kempner UK has the answer. With over 40 years of experience, the team at Kempner provides a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machines, flow wrap machines and pouch filling machinery. All machinery can be customised and can be adapted to space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, it is important for the packaging to accommodate different proportions. Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal regardless of the shape or size of the meat product. The machinery is capable of handling both non-formed and formed meat products.
The main advantages of Kempner for meat shrink wrapping are:
A complete meat shrink wrap solution covering shrink wrap machines, flow wrap machines and pouch filling machines. Machinery that conforms to the food industry hygiene standards for the meat and food sectors. Automated and semi-automated options that can dramatically increase the speed of meat shrink wrapping processes and reduce labour requirements. Eco-friendly shrink wrap materials that reduce wastage and support sustainable packaging practices. Customised meat shrink wrap solutions adapted to your specific production requirements.
The shrinkwrap machines are compatible with a range of plastic films and can be tailored to suit a range of industrial product types. Kempner can also commission and service the website packaging machinery so that downtime on your meat packaging line is minimised.